Categories: Lifestyle

Rodent & Insect Filth: What Is Really In Food [Infographic]

Do you know what is really in food? Well, not all food of course, but in a lot of it – the answer is rodent and insect filth. This only applies to the United States. I don’t know what the standards are for other countries. This kind of falls into the category of “I don’t really want to know.” The U.S. Food and Drug Administration has a long, complex policy about “Food Defect Action Levels” which describes the levels of natural or unavoidable defects in foods that present no health hazards for humans which are allowed in foods. This is all described on the FDA website.

Infogr8 took all the complicated terminology off the government website and compiled into a simple infographic for us all. The bottom line is…Yup, we are eating some pretty disgusting stuff in our chocolate, popcorn, canned citrus fruit juices, peanut butter and more. When you started to wonder what is really in food, did it ever occur to you that it could be rodent hairs and insect fragments? I mean, when I think about what is really in food, I think more of dust and dirt, not evidence of rats and bugs.

In all honesty, I can live with the insect fragments. We will all most likely have to eat insects in the future when our population becomes too large to keep eating as luxuriously as we do now. Some people already eat insects now. You can see that in Cupcakes Made With Insects and The Art of Eating Bugs.

However, I can’t really think about the rodent hairs or I might puke. If there are rodent hairs in food, that means there were actual rodents close by, or in the food, in order for the hairs to be in there. Ugh… So, next time you wonder what is really in food, and if you live in the United States, just know that the answer is rodent hairs, rodent pellets, fly eggs, maggots, and more juicy tastiness. According to this infographic called There’s What In That?, we eat up to two pounds of insects per year without knowing it. And, grasshoppers are kinda good for us actually. Hmm…

What Is Really In Food?

Via: [visual.ly] Header Image Credit: [Modern Reject]

Diana Adams

Diana has a passion for blogging. You can usually find Diana working in her home office in Atlanta or sitting in the corner of a downtown Starbucks somewhere with her mobile devices in one hand and a Grande Caramel Macchiato in the other. She loves Star Wars, hot chicken wings, and nice people.

Recent Posts

Evan Ciniello: Using Surreal Imagery To Convey Unease In “Diaspora”

Evan Ciniello’s work on the short film "Diaspora" showcases his exceptional ability to blend technical…

2 days ago

BOM’s Spirit Of Independence Awards Shine In West Hollywood

It’s my first time attending the BOM Awards, and it won’t be the last. The…

2 days ago

Tips To Match Your Leather Lounge With Your Interior Decor

Leather lounges are a renowned choice for their durability and versatility. In the range of…

2 days ago

Navigating The Jet Charter Industry: A Comprehensive Overview

Charter jets are gaining in popularity, as they allow clients to skip the overcrowded planes…

2 days ago

The Importance Of Cloud Computing And Cybersecurity In Today’s Tech Landscape: Mike Robinson Of Utah, Shares His Perspective

Cloud computing has transformed how businesses operate, offering flexibility and efficiency at an unprecedented scale.…

2 days ago

7 Key Factors To Consider For Successful Live Betting In 2025

Live betting is the in thing in the online betting industry. The ability to place…

2 days ago